Question 1

Which of the following is true about alcohol consumption by the elderly?

Accepted Answer

A)  It is absorbed only in the small intestine.
B)  Alcohol absorption is independent of the amount of stomach contents.
C)  Most of the alcohol is metabolized by the kidney.
D)  Alcohol can interfere with the effect of medication in the body.E) None of the above
F) All of the above

Question 2

Of all alcohol sources,______ often is singled out as the best choice because of the added bonus of the many phytochemicals present.

Accepted Answer

A)  white wine
B)  dark beer
C)  red wine
D)  hard ciderE) A) and B)
F) B) and C)

Question 3

When it comes to alcohol,women are advised to consume no more than ______ drink(s) per day.

Accepted Answer

A)  4
B)  1
C)  5
D)  2E) A) and D)
F) None of the above

Question 4

The disease characterized by fatty infiltration of the liver and replacement of functioning liver cells with fibrous connective tissue is known as

Accepted Answer

A)  liver cancer.
B)  Crohn's disease.
C)  cirrhosis.
D)  hepatitis.E) All of the above
F) C) and D)

Question 5

The percent of the elderly population regularly take multiple prescription drugs is

Accepted Answer

A)  25.
B)  35.
C)  50.
D)  65.E) A) and C)
F) All of the above

Question 6

Striving to have the greatest number of healthy years and the fewest of illness is referred to as

Accepted Answer

A)  maintaining homeostasis.
B)  usual aging.
C)  compression of morbidity.
D)  reserve capacity.E) None of the above
F) A) and C)

Question 7

Declining function of the ______ system directly affects an older adult's ability to shop for,prepare,and consume foods at home.

Accepted Answer

A)  immune
B)  reproductive
C)  endocrine
D)  nervousE) C) and D)
F) All of the above

Question 8

Life span refers to

Accepted Answer

A)  the average length of life for a given group of people born in a specific year.
B)  the promotion of longevity through healthful lifestyle changes.
C)  the delay of the onset of disabilities caused by chronic disease.
D)  the maximum number of years humans live.E) A) and C)
F) C) and D)

Question 9

Match between columns
                        Premises: Increased circulation; improved memory
Increased energy; stress relief
Improved sleep; reduced anxiety
Reduction of menopausal symptoms
Reduction of blood pressure; antibiotic properties
Prevention or treatment of urinary tract infections
Reduced depression
Stimulation of the immune system

Accepted Answer

The Answer of Cranberry and Garlic and Ginkgo biloba and is...

Question 10

The physiological changes of aging that decrease nutrient utilization include

Accepted Answer

A)  increased appetite.
B)  increased liver function.
C)  increased body water.
D)  poor dentition.E) A) and C)
F) All of the above

Question 11

When it comes to alcohol,men are advised to consume no more than ______ drink(s) per day.

Accepted Answer

A)  1
B)  4
C)  5
D)  2E) A) and B)
F) A) and D)

Question 12

Which of the following is not a practical suggestion for a single individual planning his or her diet?

Accepted Answer

A)  Buying small containers of food
B)  Cooking large amounts of food,dividing it into small portions,and freezing it
C)  Buying family-sized packages of meat
D)  Buying fruits at various stages of ripenessE) C) and D)
F) A) and C)

Question 13

Maude is losing her sense of taste and smell.Which of the following is true about her situation?

Accepted Answer

A)  Taste and smell typically do not decrease with aging.
B)  She will need to vary her diet and use more herbs and spices.
C)  She will have to learn to accept that food will taste more bland.
D)  She eventually will not be able to smell and taste food.E) A) and B)
F) None of the above

Question 14

Among the older population,the fastest growing age group is

Accepted Answer

A)  60 to 65.
B)  65 to 75.
C)  75 to 80.
D)  85 and older.E) None of the above
F) C) and D)

Question 15

Excess kilocalorie intake ______ the rate of body breakdown associated with aging.

Accepted Answer

A)  increases
B)  decreases
C)  does not affectD) All of the above
E) B) and C)

Question 16

Compared to individuals aged 19 to 50,adults over the age of 70 need _____ vitamin D.

Accepted Answer

A)  less
B)  the same amount of
C)  no
D)   moreE) B) and C)
F) A) and C)

Question 17

Which of the following is true about diet and Alzheimer's disease?

Accepted Answer

A)  High intakes of aluminum can cause it.
B)  High intakes of choline and lecithin are associated with improvement in the condition.
C)  It is wise for others to oversee food planning and mealtimes to ensure nutritional adequacy.
D)  Diet can prevent this condition.E) All of the above
F) A) and B)

Question 18

Meals provided by congregate or home-delivered meal programs are designed to provide ______ of the RDA or AI for nutrients.

Accepted Answer

A)  100%
B)  one-half
C)  one-fourth
D)  one-thirdE) All of the above
F) None of the above

Question 19

Research suggests that older adults require ______ the current RDA for protein for adults.

Accepted Answer

A)  more than
B)  less than
C)  the same amount asD) A) and C)
E) A) and B)

Question 20

A mineral that is often deficient in adults' diets and is linked to bone health,muscle function,mental health,cardiovascular disease,and diabetes is

Accepted Answer

A)  calcium.
B)  zinc.
C)  magnesium.
D)  iron.E) A) and B)
F) All of the above

Exam 20: Nutrition During Adulthood

When it comes to alcohol,men are advised to consume no more than ______ drink(s) per day.

Correct Answer
verified

Among the older population,the fastest growing age group is

Correct Answer
verified

The disease characterized by fatty infiltration of the liver and replacement of functioning liver cells with fibrous connective tissue is known as

Correct Answer
verified

Which of the following is true about alcohol consumption by the elderly?

Correct Answer
verified

Research suggests that older adults require ______ the current RDA for protein for adults.

Correct Answer
verified

Life span refers to

Correct Answer
verified

Striving to have the greatest number of healthy years and the fewest of illness is referred to as

Correct Answer
verified

Maude is losing her sense of taste and smell.Which of the following is true about her situation?

Correct Answer
verified

A mineral that is often deficient in adults' diets and is linked to bone health,muscle function,mental health,cardiovascular disease,and diabetes is

Correct Answer
verified

The percent of the elderly population regularly take multiple prescription drugs is

Correct Answer
verified

Which of the following is true about diet and Alzheimer's disease?

Correct Answer
verified

Compared to individuals aged 19 to 50,adults over the age of 70 need _____ vitamin D.

Correct Answer
verified

Excess kilocalorie intake ______ the rate of body breakdown associated with aging.

Correct Answer
verified

Of all alcohol sources,______ often is singled out as the best choice because of the added bonus of the many phytochemicals present.

Correct Answer
verified

Declining function of the ______ system directly affects an older adult's ability to shop for,prepare,and consume foods at home.

Correct Answer
verified

Which of the following is not a practical suggestion for a single individual planning his or her diet?

Correct Answer
verified

Meals provided by congregate or home-delivered meal programs are designed to provide ______ of the RDA or AI for nutrients.

Correct Answer
verified

When it comes to alcohol,women are advised to consume no more than ______ drink(s) per day.

Correct Answer
verified

The physiological changes of aging that decrease nutrient utilization include

Correct Answer
verified

Match the following their purported effects with popular herbal remedies.

Exam 20: Nutrition During Adulthood

When it comes to alcohol,men are advised to consume no more than ______ drink(s) per day.

Correct AnswerverifiedShow Answer

Among the older population,the fastest growing age group is

Correct AnswerverifiedShow Answer

The disease characterized by fatty infiltration of the liver and replacement of functioning liver cells with fibrous connective tissue is known as

Correct AnswerverifiedShow Answer

Which of the following is true about alcohol consumption by the elderly?

Correct AnswerverifiedShow Answer

Research suggests that older adults require ______ the current RDA for protein for adults.

Correct AnswerverifiedShow Answer

Life span refers to

Correct AnswerverifiedShow Answer

Striving to have the greatest number of healthy years and the fewest of illness is referred to as

Correct AnswerverifiedShow Answer

Maude is losing her sense of taste and smell.Which of the following is true about her situation?

Correct AnswerverifiedShow Answer

A mineral that is often deficient in adults' diets and is linked to bone health,muscle function,mental health,cardiovascular disease,and diabetes is

Correct AnswerverifiedShow Answer

The percent of the elderly population regularly take multiple prescription drugs is

Correct AnswerverifiedShow Answer

Which of the following is true about diet and Alzheimer's disease?

Correct AnswerverifiedShow Answer

Compared to individuals aged 19 to 50,adults over the age of 70 need _____ vitamin D.

Correct AnswerverifiedShow Answer

Excess kilocalorie intake ______ the rate of body breakdown associated with aging.

Correct AnswerverifiedShow Answer

Of all alcohol sources,______ often is singled out as the best choice because of the added bonus of the many phytochemicals present.

Correct AnswerverifiedShow Answer

Declining function of the ______ system directly affects an older adult's ability to shop for,prepare,and consume foods at home.

Correct AnswerverifiedShow Answer

Which of the following is not a practical suggestion for a single individual planning his or her diet?

Correct AnswerverifiedShow Answer

Meals provided by congregate or home-delivered meal programs are designed to provide ______ of the RDA or AI for nutrients.

Correct AnswerverifiedShow Answer

When it comes to alcohol,women are advised to consume no more than ______ drink(s) per day.

Correct AnswerverifiedShow Answer

The physiological changes of aging that decrease nutrient utilization include

Correct AnswerverifiedShow Answer

Match the following their purported effects with popular herbal remedies.

Correct Answer
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